Bacon-wrapped scallops are a luxurious appetizer or entree, offering a delightful combination of salty, smoky bacon and sweet, tender scallops. But what truly elevates this dish is the perfect pairing. This guide explores a variety of side dishes, from simple salads to sophisticated vegetables, ensuring your bacon-wrapped scallop experience is nothing short of memorable.
Considering the Flavor Profile: Balancing Richness and Lightness
Bacon-wrapped scallops are inherently rich and decadent. Therefore, your side dishes should either complement this richness or offer a refreshing contrast. Too many heavy sides can overwhelm the palate, while too many light sides might leave the scallops feeling out of place. The key is balance.
Side Dish Suggestions: A Culinary Spectrum
Here's a diverse range of side dishes that beautifully complement bacon-wrapped scallops, catering to various tastes and occasions:
Lighter Options: Balancing the Richness
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Simple Green Salad: A classic choice. A light vinaigrette, avoiding creamy dressings, prevents overpowering the scallops' flavor. Consider adding some berries or nuts for textural contrast. Think baby spinach salad with strawberries and candied pecans.
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Lemon-Dill Asparagus: The bright citrus notes of lemon and herbaceous dill cut through the richness of the bacon and scallops. Simple roasting or grilling keeps the asparagus tender-crisp.
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Caprese Salad: The freshness of tomatoes and mozzarella, combined with the fragrant basil, provides a vibrant counterpoint to the smoky bacon. A light balsamic glaze adds a touch of sweetness.
Heartier Options: Complementing the Decadence
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Creamy Risotto: A creamy risotto, particularly with parmesan cheese and mushrooms, creates a luxurious pairing. The earthy mushrooms and creamy texture complement the scallops' sweetness and the bacon's saltiness.
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Roasted Root Vegetables: Roasted carrots, parsnips, and sweet potatoes offer a naturally sweet and earthy counterpoint to the savory scallops. A touch of rosemary or thyme enhances the flavors.
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Garlic Mashed Potatoes: Creamy, buttery mashed potatoes provide a comforting and satisfying side. The garlic adds a savory note that complements the bacon.
Unique & Unexpected Pairings: Adding Flair
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Spicy Mango Salsa: A surprising but delightful combination. The sweetness and spice of the mango salsa add a vibrant, unexpected dimension to the rich scallops and bacon.
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Polenta: Creamy polenta offers a comforting and neutral base that allows the scallops to shine. A sprinkle of parmesan cheese adds a touch of elegance.
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Quinoa Salad: A quinoa salad with herbs, vegetables, and a light vinaigrette provides a healthy and flavorful side, balancing the richness of the dish while adding different textures.
Presentation Matters: Elevating the Dining Experience
Regardless of your chosen side dish, consider the presentation. Avoid overcrowding the plate. Arrange the bacon-wrapped scallops artfully, allowing the side dish to complement rather than compete visually. Garnishing with fresh herbs, a drizzle of balsamic glaze, or a sprinkle of sea salt can elevate the presentation further.
Conclusion: A Feast for the Senses
Bacon-wrapped scallops, when paired thoughtfully, create a memorable culinary experience. By considering the balance of flavors and textures, you can craft a truly delightful meal that satisfies both the palate and the eye. Experiment with these suggestions, tailor them to your preferences, and discover your perfect bacon-wrapped scallop accompaniment!
