Brats, those juicy, flavorful sausages, are a summertime staple. But what truly elevates a bratwurst experience? It's all about the sides! Choosing the right accompaniments can transform a simple sausage into a memorable meal. This guide explores the best sides to serve with brats, catering to various tastes and preferences.
Classic Bratwurst Pairings: The Tried and True
These sides are timeless for a reason: they complement the richness of the brat perfectly.
1. Sauerkraut: A German Tradition
No bratwurst spread is complete without sauerkraut. The tangy, fermented cabbage provides a delightful contrast to the richness of the sausage, balancing the flavors beautifully. Look for a good quality sauerkraut, perhaps with caraway seeds for extra flavor. Pro Tip: Warm the sauerkraut slightly before serving for an even more enhanced experience.
2. Mustard: A Matter of Preference
Mustard is a bratwurst essential, but the type of mustard is entirely up to you! From classic yellow mustard to spicy brown mustard, or even a Dijon or stone-ground mustard, the possibilities are endless. Offer a variety to cater to different palates. Experiment! You might discover your new favorite bratwurst mustard pairing.
3. Potato Salad: A Crowd-Pleaser
A creamy, classic potato salad offers a cool and comforting counterpoint to the warm, savory brats. Whether you prefer a mayonnaise-based or a vinaigrette-based potato salad, it's a guaranteed crowd-pleaser. The starchy potatoes provide a satisfying textural contrast as well.
Beyond the Basics: Exploring New Flavor Combinations
Ready to venture beyond the traditional pairings? These options offer exciting and delicious variations:
4. Grilled Onions and Peppers: Sweet and Savory Harmony
Grilling onions and peppers alongside your brats adds a touch of sweetness and smokiness. The charred vegetables offer a delightful textural contrast and enhance the overall flavor profile of the meal. Marinating them beforehand in a balsamic vinaigrette adds extra depth.
5. Corn on the Cob: A Summertime Classic
Nothing screams summer quite like corn on the cob! The sweetness of the corn complements the savory brats perfectly, offering a refreshing and satisfying side dish. Grilling the corn adds a smoky char that enhances the flavor even further.
6. Coleslaw: A Crunchy and Refreshing Addition
A crisp, creamy coleslaw offers a refreshing counterpoint to the richness of the brats. The crunchy texture adds a delightful contrast to the soft sausages, while the cool temperature offers a palate cleanser between bites.
7. German Potato Salad: A Tangy Twist
This German-style potato salad, often made with vinegar instead of mayonnaise, provides a tangy contrast to the richness of the brats. The potatoes absorb the vinegar dressing, creating a zesty and flavorful side dish that complements the savory sausages.
Breads and Rolls: The Perfect Bratwurst Vehicle
Don't forget the bread! A soft, crusty roll is essential for enjoying brats. Consider serving:
- Potato rolls: These are a classic choice that perfectly complements the richness of the brat.
- Hard rolls: Offer a sturdy option that can stand up to the juiciness of the sausage.
- Pretzel rolls: Add a unique twist with their salty, chewy texture.
Planning Your Bratwurst Feast: Consider Your Audience
Ultimately, the best sides to serve with brats depend on your personal preferences and the tastes of your guests. Consider offering a variety of options to cater to different palates. Don't be afraid to experiment and find your perfect bratwurst pairing! Enjoy!
